Archive for February, 2011

My new favorite breakfast…

I’m hooked on raw homemade granola with kefir poured over it and a little maple syrup drizzled on top.  I throw in whatever nuts and fruit I have handy and dig in!   The granola is made with oats, virgin coconut oil, honey, a little cinnamon and sea salt and dried blueberries.  Go ahead…give it a try!